Wine Name: Red Blend
Blend: 85% Barbera, 5% Merlot 5% Cabernet Sauvignon,
Alcohol Content: 14.99%
Description: Currant and smoke aromas and a refreshing acidity; delicious dried cherries and spice lead on the palate and follow through for a lengthy finish.
Winemaker’s Notes: Barbera is a heat loving grape, high in acid and rich in dark berries. Arizona Merlot contributes
robust tannins and chocolate. Syrah, brings forth the vibrant spice.
Pairings: A great wine with food or simply by itself, Pair with seared Ahi, hearty meats, sweet-hot BBQ sauces, sharp cheddar cheese and fire pit confessions.
2013 Tasters Guild International: Silver
2014 AZ Republic Wine Competition: Silver