Gloriously smooth and well balanced with flavors of juicy black cherries, sweet red apples and crisp red peppers.
Winemaker’s Notes: Patience in aging the Dolcetto gives this yummy red blend its incredible nose and good tannins while Syrah and Zinfandel round out the experience for rich flavors and incredible mouth feel.
Pairings: Rosemary crusted, grilled white meats. Seared Ahi. Aged, hard Italian cheeses and warm Gingerbread.